Physiologist Cook-off for Cardiologists Kitchen
Updated: Nov 15, 2018
Cook-off between myself and another Cardiac Physiologist, Christopher Wild to promote the Cardiologists Kitchen. (CardioKit) project http://www.cardiologistskitchen.com
Project Manager and Staff Nurse, Mary Fifeild (also pictured) asked us to produce a heart healthy recipie by using her choice of ingredients, fish and samphire.
Chris cooked monkfish with tomato and lentils and I cooked cod loin topped with samphire and wrapped in parma ham. I also added a side dish of salsa made from cherry tomatoes, mango, cucumber, red onion, capers and the juice of one lime.
Dr Ali Khavandi, (Consultant Interventional Cardiologist and CardioKit founder ) was the judge and declared a draw due to both dishes being very different but equally delicious!
This took place at this year's Taste of Timsbury Food and Drinks Festival on Saturday 22nd Sepember.